Glazed Yams #2
From twill10 13 years agoIngredients
- glazed yams #2 shopping list
- Time 30 mn.Serves 8 shopping list
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- glazeD yams shopping list
- 2 cans yams, drained shopping list
- 1 c. Karo light shopping list
- 2 tbsp. butter shopping list
- 1/2 tsp. salt (optional) shopping list
- glazed pecans for garnish (optional) shopping list
- Use what you feel is plenty of glaze for how you like your yams, just increase your ingredients. shopping list
How to make it
- I make mine without brown sugar,cinnamon and salt. I also use the Karo light with a little water in it. I cook my yams by themselves, then slice about a 1/4 inch thick over lap (shingle them) then and coat with the buttery karo mixture and bake. you can garnish with the yams before or after you cook the yams in the oven.
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- Arrange yams in a single layer baking dish. Bake in 325 degree oven for 15 minutes. Combine remaining ingredients stirring constantly. Boil for 5 minutes. Pour over yams, bake and baste frequently, 15 minutes longer or until glazed.
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