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Home Peanut Butter Fudge With Dark Chocolate Chips

Dump Cake Recipe

Ingredients

How to make it

  • *Pre-heat oven to 375-400
  • *DUMP the pineapple and cherries into a 9x13 buttered cake pan.
  • *Pour DRY cake mix on top of the mixture, evenly.
  • *Now slice butter into small pats and place all over the top of the dry mixture.
  • *Place into oven for 10-15 minutes, then check to make sure you have placed enough butter to cover. ( for any dry areas put more butter on them).
  • *Continue to bake for up to 1 hour, until golden and bubbly!
  • ~**Enjoy**~

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The Cook

thebrays Lafayette, TN

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