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Carrot Peel Garnishes Recipe

Ingredients

How to make it

  • Using a vegetable peeler, shave carrot into long ribbons. In a medium pot over medium-high heat, bring water and sugar to a boil until sugar dissolves. Add carrot ribbons and simmer until translucent, about 10 minutes. Remove pot from heat and let ribbons steep in syrup for 30 minutes more. With a fork, transfer ribbons to parchment and let drain.

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HoustonBelle Somewhere In, Texas

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