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Andouille Dog!! Recipe

Ingredients

How to make it

  • GET YOUR favorite COOL DRINK
  • then Get out of the HOUSE and go to YOUR GRILL...
  • HEAT IT UP.. ABOUT 275 DEGREES TO 375 TOWARD THE END..
  • Place your Andouille Sausage on the Grill...
  • Grill JUST LIKE YOU WOULD YOUR REGULAR SAUSAGE...
  • If you have NEVER DONE THAT.. Well just watch it change colors..
  • from Raw to a nice reddish dark brown .. Just don't get it too dry..
  • It will take about 40 to 50 minutes to cook...
  • NOW IT'S TIME.. take off the Grill and SERVE WITH YOUR FAVORITE CHIPS/ TATOR SALAD OR WHAT EVER YOU WANT..

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The Cook

betty_boop Pine Prairie, LA

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