Country Supper Gravy
From kennadlovley 14 years ago
- 15 min to make
- Serves 4-8
hearty, country comfort food. perfect over mashed potatoes, noodles, rice or toast for that sh*t on a shingle style supper!
Ingredients
- 1 lb naturaly raised ground beef shopping list
- 2 tablespoons olive oil shopping list
- 1 yellow onion chopped shopping list
- 1 bell pepper chopped shopping list
- 2 tsp garlic powder shopping list
- 2 tsp onion powder both for thickening and flavor shopping list
- half and half shopping list
- salt and pepper to taste shopping list
How to make it
- cook beef veg and seasonings until dark brown and flavoerful
- add enough half and half to cover beef and simmer while stiring for 3 to 5 min. till brown and slightly thickned add more salt or pepper if needed and serve over taters or rice or noodles
People Who Like This Dish 4
- calwar Griffith, IN
- clbacon Birmingham, AL
- crazeecndn Edmonton, CA
- janetjag Nowhere, Us
- kennadlovley Portland, OR
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