Honeydew Melon Sorbet
From meskarune 12 years agoIngredients
- 1 large ripe honeydew melon shopping list
- 3 - 4 tablespoons vodka (use good quality) shopping list
- juice from 1/2 of a lemon shopping list
- 1 teaspoon of agar agar powder shopping list
How to make it
- Blend the honeydew melon in the blender. Strain out the pulp.
- in a small bowl add the lemon juice and dissolve the agar agar powder in it for 5 min.
- Add the agar agar / lemon mix to the liquid honeydew melon
- Add the vodka (this keeps it from freezing into solid ice)
- Put the liquid into a Tupperware container and freeze in your freezer, stirring vigorously every 20 minutes until the sorbet is done, 2 - 3 hours.
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