How to make it

  • Preheat oven to 350 degrees
  • In a mixing bowl, combine green beans, corn, bell pepper, onion, sour cream, celery soup, cheese, salt and pepper. Mix well.
  • Spray a 2 quart casserole dish with vegetable spray
  • Spread mixture evenly into casserole dish
  • In a separate bowl, combine crushed cheese crackers with 1/2 cup butter. Mix well and spread over top of casserole.
  • Bake at 350 degrees for 25 minutes
  • top should be a golden brown.

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