Gooey Butter Cake
From twill10 13 years agoIngredients
- Gooey butter cake shopping list
- By Paula Deen shopping list
- Servings: 6 to 8 servings shopping list
- Prep Time: 30 min shopping list
- Cook Time: 40 min shopping list
- Difficulty: Easy shopping list
- Ingredients shopping list
- Cake: shopping list
- 1 18 1/4-ounce package yellow cake mix shopping list
- 1 egg shopping list
- 8 tablespoons butter, melted shopping list
- Filling: shopping list
- 1 8-ounce package cream cheese, softened shopping list
- 2 eggs shopping list
- 1 teaspoon vanilla shopping list
- 8 tablespoons butter, melted shopping list
- 1 16-ounce box powdered sugar shopping list
How to make it
- Directions
- Preheat oven to 350 degrees F.
- Combine the cake mix, egg, and butter and mix well with an electric mixer. Pat the mixture into the bottom of a lightly greased 13 by 9-inch baking pan.
- In a large bowl, beat the cream cheese until smooth. Add the eggs, vanilla, and butter and beat together.
- Next, add the powdered sugar and mix well. Spread over cake batter and bake for 40 to 50 minutes. Make sure not to over bake as the center should be a little gooey.
People Who Like This Dish 3
- kimdaigle Nowhere, Us
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- kimsmomma Erlanger, KY
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