I Did It My Way Pizzelle
From linkev 13 years agoIngredients
- 1 3/4 cups all-purpose flour shopping list
- 3/4 cup sugar shopping list
- 3 eggs shopping list
- 1/2 cup (1 stick) unsalted butter, melted shopping list
- 1 tsp. vanilla extract shopping list
- 1 1/2 tbsps anise extract shopping list
- 2 tsp. baking powder shopping list
- 2 tbsps milk shopping list
How to make it
- In a bowl whisk the eggs and sugar, about 2 to 3 minutes. Add melted butter, vanilla and anise extract and whisk until blended.
- Add half of the flour by folding into the egg mixture, then add the other half do the same and add the baking powder until blended.
- Heat the pizzelle maker, spoon about 1 tablespoon of the batter onto the center of pizzelle maker and close the lid tight. cook until golden brown. When cooled dust with powered sugar, keep them in a air tight container.
- You can also shape them while they are hot into a cup or cone and fill them with your favorite filling.
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