Eggnog Pumpkin Pie
From beautidiva 12 years agoIngredients
- 1 can (15oz) pumpkin shopping list
- 1 1/4 c eggnog shopping list
- 2/3 c sugar shopping list
- 3 eggs shopping list
- 1 1/2 tsp pumpkin pie spice shopping list
- 1/4 tsp salt shopping list
- 1 unbaked pastry shell shopping list
How to make it
- In large bowl combine the ingredients
- Pour into pasty shell
- Bake at 375 for 60-65 or until knife comes out clean
- Refrigerate before serving
- *of coarse great with cool whip or vanilla ice cream :)*
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