How to make it

  • Preheat oven to 350 F
  • Cook the steamer green beans according to directions (usually 5-6 minutes in the microwave)
  • Melt the butter is a frying pan
  • Add the onion and green peppers - saute until transluscent
  • Add the garlic and diced mushroom - saute another 2 minutes
  • Add the sliced mushrooms and the artichiokes - saute 2 more minutes
  • Add the cream and bring to heat
  • Stir in the parmesan
  • Salt and pepper to paste
  • Add corn starch slurry and stir well until slightly thickened
  • Add green beans and toss well to mix
  • Transfer the green bean mixture to a casserole pan
  • Top with the topping of your choice
  • Bake 20-30 minutes until casserole is bubbling along the edges

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