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How to make it

  • Pour lime juice ,tequila and orange liqueur into a bowl and stir in sugar to dissolve.
  • Add cream and then softly whip unil thick and smooth but not stiff.
  • Spoon into an airtight container to freeze overnight. This ice cream doe not need softening before serving..
  • To dress it up,run a slice of lime along the glass and dip in combination of sufar and salt and shread some lime zest over...

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