Flavorful Tilapia
From sheracj 12 years ago
- 10 mins to make
- Serves 2
This was a spur of the moment recipe. I absolutely love tilapia and I am always trying to find new ways to cook it. This is quick and is great on a budget. I hope you enjoy it as much as my taste buds and stomach did. Read more :) Pictures to follow once I cook it again. See less
Ingredients
- 1 cup of grated parmesan cheese shopping list
- paprika seasoning shopping list
- All seasoning shopping list
- 1 egg, beaten shopping list
- 2 tilapia fillets shopping list
- 2 tablespoons olive oil shopping list
How to make it
- Place cheese in a shallow bowl. Sprinkle paprika and all seasoning in with cheese. This will need to be done to your taste. I mixed enough in to where you could see a nice mixture of color See Photo. Go a little light on the Paprika or it may be too strong for you.
- Dip fish in the egg and then lightly coat fish with cheese mixture. Heat olive oil on medium heat in a nonstick skillet.
- Place fish in heated oil. Turn once fish are lightly brown. Then cover with a lid. Once other side is brown flip one more time for crispy taste.
- Once both sides are a golden brown, remove from skillet and plate.
- You can eat this with any side you want. Homemade mashed potatoes, asparagus, broccoli, or wild rice.
- Enjoy!
The consistency of the "breading"
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People Who Like This Dish 2
- gkwillow City, State
- cinnamongal Mequon, WI
- sheracj South, AL
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