Bangus Belly With Black Bean Sauce
From kristeta126 12 years agoIngredients
- Vegetabe oil shopping list
- 1/2k bangus belly shopping list
- 2 blocks tokwa, cubed shopping list
- 1/2 red bellpepper, diced shopping list
- 1 tsp ginger, minced shopping list
- 1 pack black bean sauce shopping list
- Ajinomoto Umami Super seasoning shopping list
How to make it
- 1. Heat oil in pan. fry Tokwa and set aside.
- 2. On same pan, fry bangus belly till crispy, set aside.
- 3. Add ginger in same pan and red bell pepper. Stir in the black beans. Add ajinomoto Umami super seasoning.
- 4. Add the fish and tokwa and let simmer for 2 minutes more tghen serve with hot rice.
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