Recipe

Rye Crackers Recipe


Rye Crackers Recipe
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Ingredients
  • 2 c. of rye flour
  • 2 c. of wheat flour
  • 1/2 c. of vegetable oil
  • 1 c. of water (or more)
  • 1 tbsp. of caraway seeds
  • salt
  • 1/4 tsp. of baking soda

Directions
  1. First you want to mix ingredients together.
  2. Now you can roll out thinly on floured surface.
  3. Next you need to cut into desired shapes.
  4. Finally bake on cookie sheets at 375 degrees approx. 30 minutes.

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