How to make it

  • Beat eggs, milk, and spices until well blended, pour into shallow dish or pie pan.
  • Dip each piece of bread in the milk mixture to completely cover.
  • Move to preheated and greased griddle or large skillet and fry on both sides until golden brown.
  • Serve with maple syrup or fruit of your choice.
  • *The only bread I had in the house was fresh white sandwich bread. I very briefly put it in the toaster to dry it a bit before dipping in the milk mixture. If you plan ahead to make this, you can leave the sliced bread out overnight before using.

Reviews & Comments 1

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    " It was excellent "
    mark555 ate it and said...
    Try it with french bread, it is close to heaven, you just don't have to die to get it. I only use 1 egg but other wise it is a great recipe,
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  • mrpiggy 6 years ago
    I like eating breakfast for dinner. This looks Great. Awesome photo
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