Applie Pie
From coconut 19 years ago
- 130 minutes to make
- Serves 6
Apple pie is wonderful all year long!
Ingredients
- 2 c of flour shopping list
- 1/3 c. of boiling water shopping list
- 1/2 tsp. of salt shopping list
- 1/2 tsp. of baking powder shopping list
- 1/3 c. of shortening shopping list
- 1/3 c.of butter shopping list
- Filling shopping list
- 1 1/2 tbsp. of butter shopping list
- 3/4 c. of sugar shopping list
- 7 granny smith apples shopping list
- 1 tsp.of cinnamon shopping list
How to make it
- First you want to mix shortening, 1/2 c. of butter and flour.
- Now add boiling water, salt and baking powder.
- Mix well.
- Then you want to separate into 2 balls; place between 2 pieces of wax paper; roll.
- Filling:
- First you want to peel, core and slice apples.
- Thn lightly mix cinnamon and sugar with the apples.
- Follow by heap into pastry lined pie pan and dot with 1 1/2 tablespoons butter.
- then cover with topping crust; slit to allow steam to escape.
- Finally bake at 425°F for 15 minutes then reduce temperature to 350° and continue baking approx. 45-60 minutes.
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