Baked Cheese And Grits
From williamslo 13 years ago
- 1 hour to make
- Serves 20
With the holidays approaching there will be breakfasts and brunches scheduled galore. In the south, you just can't have breakfast without grits and because grits are hard to transport, this is the perfect "grits dish" to take to an office party or family gathering.
Ingredients
- 6 c. chicken broth shopping list
- 1 tsp salt shopping list
- 1 tsp pepper shopping list
- 1/4 tsp garlic powder shopping list
- 2 c. grits (I use "5 minute cooking" grits) shopping list
- 1/4 c. milk shopping list
- 1 stick butter shopping list
- 4 large eggs beaten shopping list
- 16 oz. cubed sharp cheddar cheese shopping list
- 8 oz. sharp white cheddar cheese shopping list
How to make it
- Preheat oven to 350 degrees. Heat chicken broth, salt, pepper, garlic powder to boiling then add grits. Cook about 8-10 minutes stirring to keep grits from lumping. Slowly add cubed cheese. Then add eggs and butter to pot. Pour in greased casserole dish and top with white cheddar cheese. Bake for about 30-40 minutes. Delicious!
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