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Home Cabbage Barley Soup With Salt

~ Marshmallows ~ Recipe

Ingredients

How to make it

  • Build the fire.
  • With a steady hand,place this jet-puffed marvel on the choose implement...I prefer a whittled stick...but,to each their own.
  • Lade this over an open flame,creating a fantastic outer skin with a liquid molten layer underneath.
  • These would be heated to different degrees,depending on the individual...anywhere,from a charred outer layer to a gently toasting.
  • This can be eaten whole,the outer layer is consumed,and the rest of the marshmallow is toasted again.
  • Graham Crackers,and,Chocolate,anyone?
  • If so...You can have S'mores.
  • http://youtu.be/S_j_vTKOX1Q

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The Cook

22566 TX

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