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Chocolate Yogurt Cookies Recipe

Ingredients

How to make it

  • Preheat oven to 350°.
  • Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, soda, and salt; set aside.
  • Melt butter in a large saucepan over medium heat. Remove from heat; stir in cocoa powder and sugars (mixture will resemble coarse sand).
  • Add yogurt and vanilla, stirring to combine. Add flour mixture, stirring until moist.
  • Drop by level tablespoons 2 inches apart onto baking sheets coated with cooking spray.
  • Bake at 350° for 8 to 10 minutes or until almost set. Cool on pans 2 to 3 minutes or until firm. Remove cookies from pans; cool on wire racks.

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The Cook

britnik Colorado Springs, CO

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