Good Ol' Sweet Potato Pie
From dancingfox 13 years ago
- 1 hour, 55 minutes to make
- Serves 8
I've never managed to get a picture of this recipe because people usually dive into it immediately. I've had people who don't care for sweet potatoes LOVE it! Its one of the more simple sweet potato pie recipes out there, too.
Ingredients
- 4 medium sweet potatoes shopping list
- 1/2 cup butter, softened shopping list
- 3/4 cup white sugar (use 1/2 is you want to lessen the sweetness) shopping list
- 1/2 cup milk shopping list
- 2 eggs shopping list
- 1/2 teaspoon ground nutmeg shopping list
- 1/2 teaspoon ground cinnamon shopping list
- 1 teaspoon vanilla extract shopping list
- 1 (9 inch) unbaked pie crust (I cheat here and usually buy the premade ones, or the mix that you just add water and oil to) shopping list
How to make it
- Boil sweet potatoes whole in skin for 40 to 50 minutes, or until done.
- Run cold water over the sweet potatoes, and remove the skin.
- Break apart sweet potato in a bowl.
- Add butter, and mix well with mixer.
- Stir in sugar, milk, eggs, nutmeg, cinnamon and vanilla.
- Beat on medium speed until mixture is smooth.
- Pour filling into an unbaked pie crust.
- Bake at 350 degrees F for 55 to 60 minutes, or until knife inserted in center comes out clean.
- Pie will puff up like a souffle, and then will sink down as it cools.
- Some people like to melt marshmallows on top of sweet potato pie, but I personally don't think this one needs it. Usually I just plop a big spoonful of whipped cream on top and enjoy!
People Who Like This Dish 4
- ttaaccoo Buffalo, NY
- smokey209 Tracy, CA
- lafluers Lincoln, NE
- plumfish Ithaca, NY
- dancingfox Butler, PA
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