Turkey "crab" Cakes
From circlemoon8 12 years ago
- 20 min to make
- Serves 8
A great way to use up that leftover turkey!!
Ingredients
- 2 cups cooked turkey, shredded shopping list
- 1 cup seasoned bread crumbs shopping list
- 1 small onion, finely chopped shopping list
- 1 teaspoon salt shopping list
- 4 tablespoons mayonnaise shopping list
- 1 teaspoon prepared mustard shopping list
- 1 teaspoon worcestershire sauce shopping list
- 1/2 teaspoon prepared horseradish shopping list
- 2 eggs, beaten shopping list
- 1 teaspoon seafood seasoning shopping list
- 1/2 cup vegetable oil shopping list
How to make it
- In a medium bowl, mix together turkey, bread crumbs, onion, and salt. In another medium bowl, combine remaining ingredients, except oil.
- Add mayonnaise mixture to turkey mixture; mix well. Form mixture into equal-sized patties.
- In a large skillet, heat oil over medium-high heat. Add patties and cook about 5 minutes on each side, until brown and done.
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