Stir Fried Beef Teriyaki
From kristeta126 13 years agoIngredients
- 1/3 kilo beef sirloin/tenderloin, cut into strips shopping list
- 2 teaspoons cornstarch shopping list
- 3 tablespoons teriyaki sauce shopping list
- 4 teaspoons olive oil shopping list
- 1 cup fresh baby corn, boiled shopping list
- 1/4 cup carrots shopping list
- 1/4 cup green beans, blanched shopping list
How to make it
- 1. In a bowl, mix together the cornstarch, teriyaki sauce, and 2 tablespoons olive oil. Mix well.
- 2. Stir in the beef and marinate in the refrigerator for 45-60 minutes.
- 3. Chop baby corns in 1-2 inches long pieces. Set aside.
- 4. Chop carrots in small cubes. Set aside.
- 5. Chop green beans in 1-2 inches long pieces. Set aside.
- 6. Add 1 teaspoon of salt in a pan of water. Put in corns, carrots and green beans and boil for 5-7 minutes. See Photo
- 7. Transfer vegetables in another pan. Stir-fry carrots, green beans, and baby corn in the remaining olive oil for about 3 minutes. Remove from the pan.
- 8. Stir-fry marinated beef until medium done See Photo. Stir in the vegetables and cook until the beef is done.
- 9. Set the stir-friend vegetables and beef on top of steamed rice if desired.


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