Random Bars
From jo_jo_ba 13 years agoIngredients
- 1/2 cup apple butter shopping list
- 1/2 cup almond milk shopping list
- 1/2 cup pineapple juice shopping list
- 1/4 cup golden syrup shopping list
- 1/2 tbsp molasses shopping list
- 1 tsp vanilla shopping list
- 1 cup spelt flakes shopping list
- 1 cup Kamut flakes shopping list
- 1 1/4 cups oatmeal shopping list
- 3/4 cup oat flour shopping list
- 1 tsp baking powder shopping list
- 2 tbsp ground flaxseed shopping list
- 6 dried figs, chopped shopping list
- 1/4 cup whole flaxseeds shopping list
- 1/4 cup ground pumpkin seeds (about 1/3 cup whole ground in a coffee grinder) shopping list
- 3/4 cup raisins shopping list
How to make it
- Preheat oven to 350F and line an 8" pan
- Beat together apple butter, almond milk, pineapple juice, golden syrup, molasses, and vanilla.
- Stir in spelt and Kamut flakes, oats, oat flour, baking powder, and ground flax until blended.
- Fold in figs, whole flaxseed, ground pumpkin seeds and raisins.
- Press into the pan and bake 25 mins. Cool before cutting
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