How to make it

  • cook rigatoni and drain.
  • put in a buttered baking dish.
  • mix ricotta, tomato sauce,and some of the mozzarella .
  • pour over pasta and mix.
  • top with the rest of the mozzarella and the parmesan
  • sprinkle some olive oil over top or dot with some butter.
  • bake at 375for 15 minutes..

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