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Sorrel Mayonnaise Recipe

Ingredients

How to make it

  • Put the sorrel, salt, lemon juice, garlic, scallion, and egg in the bowl of a food processor or blender and process for 30 seconds. Blend the oils and, with the machine still running, add the oil mixture drop by drop until the mixture thickens.
  • If using commercial mayonnaise, process all ingredients in a blender or food processor until smooth.
  • Season with salt if necessary.

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The Cook

grizzlybear CA

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