Herbed Cheese Bits
From iamericap 12 years agoIngredients
- 21 oz Ritz cheese Bits (NOT peanut butter flavor!) shopping list
- just slightly less than 1/2 cup vegetable oil shopping list
- 1 (1 oz) pkg Hidden Valley Original Ranch dry mix shopping list
- 1 tbsp dried dill weed (heaping) shopping list
- 1 tsp garlic powder shopping list
- 1 tsp celery salt shopping list
How to make it
- Place the crackers in a large sealable freezer container.
- In a bowl, mix the oil, salad dressing mix, dill, garlic powder, and celery salt.
- Pour this mixture over the crackers, cover the container, and invert it to coat the crackers with seasoning.
- Refrigerate for at least 24 hours, turning the container every so often to keep the crackers coated. Let the mixture come to room temperature before serving.
- Store in the covered container in refrigerator.
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