How to make it

  • 1 Start by melting the butter in a coffee cup in the microwave.
  • 2 Add sugars and salt. Mix well.
  • 3 Separate egg and white, discard the white and add yolk to cup. Stir to Combine
  • 4 Add scant cup flour (just slightly less than the cup full of flour).
  • 5 Add the chocolate chips and give a final stir.
  • 6 Cook in microwave 40-60 seconds. Start checking for doneness at 40 seconds. Mine took 50 Seconds

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