Orange Date Apple Pumpkin Bars
From ttaaccoo 11 years ago
- 15 mins to make
- Serves 20
Had this recipe, and wanted to try it without the 1/4 cup oil. I replaced the oil with 4 Tablespoons applesauce. It is very moist. Also, I cut the amount of sugar in half. enjoy! (time doesn't include baking)
Ingredients
- 1/2 cup egg replacer (aka eggbeaters) shopping list
- 1/2 cup brown sugar shopping list
- 1/2 tsp. vfanilla shopping list
- 1/4 cup applesauce shopping list
- 1/2 cup pureed pumpkin shopping list
- zest from an orange shopping list
- 3/4 cup a-p flour shopping list
- 1 tsp. baking powder shopping list
- 1/2 tsp. salt shopping list
- 1 tsp. cinnnamon shopping list
- 1/2 tsp. nutmeg shopping list
- 1 cup chopped dates shopping list
- 2 T. finely chopped nuts shopping list
How to make it
- Preheat oven 350 degrees F.
- In a medium sized mixing bowl, beat the first 4 ingredients until smooth. Add pumpkin and zest. set aside.
- combine the dry ingredients and stir them into the creamed mixture.
- stir in the dates and nuts. Turn into a greased and floured baking pan. This fits a 9 inch square, 10 inch square, and 11 inch X 7 inch pan. Bake for 25-30 ,minutes, and toothpick comes out 99%clean. Let cool and cut into bars.
People Who Like This Dish 2
- mandymoore Wiggins, Ms
- clbacon Birmingham, AL
- ttaaccoo Buffalo, NY
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The Rating
Reviewed by 1 people-
Delicious.
I like this recipe, the combination of orange, date, pumpkin and applesauce makes it moist.
ED
spinach1948
in Dorchester-Boston loved it
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