How to make it

  • Heat a cooking pot and put-in the butter. Allow the butter to melt.
  • Add onions and garlic and cook until the texture becomes soft.
  • Put in the boneless chicken breasts and cook for 3 to 5 minutes.
  • Sprinkle some salt and ground black pepper and fish sauce,stir.
  • Add chicken broth and bring to a boil.
  • Pour-in water and milk and wait to re-boil. Simmer for 15 to 20 minutes.
  • Add the elbow macaroni and cook for 8 minutes while stirring once in a while.
  • Put in the carrots and celery and simmer for 3 minutes.
  • Add the cabbage and sausages and cook for a cook till the cabbage is wilted.
  • Take it off the heat and serve hot.

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