Special Coleslaw
From midgelet 13 years ago
- 5-10 mins to make
- Serves 8-10
This really brings up average slaw quite a notch. Champagne vinegar and fresh cut basil blends well. I usually serve with with grilled steaks and chicken and I get recipe requests for this. There are no carrots in this recipe but I suppose they can be added if desired.
Ingredients
- 1 medium head of green cabbage shopping list
- 2 Tbs chopped red onion shopping list
- 4-5 large fresh basil leaves cut in chiffonade shopping list
- mayonnaise to bind ( usually a cup or less ) as desired shopping list
- Few splashes of champagne vinegar shopping list
- 2 tsp sugar ( or Splenda ) or to taste shopping list
- salt and pepper to taste shopping list
How to make it
- Mix cabbage with onion and basil
- Mix in mayo to desired consistency
- Add champagne vinegar to taste
- Add sugar to taste
- Mix well and salt and pepper to taste
- Note: sprinkle if desired with more chopped basil and red onion as a garnish
People Who Like This Dish 4
- Ladybug_MrsJ Ottawa, Canada
- clbacon Birmingham, AL
- mandymoore Wiggins, Ms
- midgelet Whereabouts, Unknown
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