Macaroni And Cheese Ham Pie
From hottiehere08 11 years agoIngredients
- 3 shopping list
- cups shredded cheddar cheese (12 oz) shopping list
- 1 shopping list
- cup cubed cooked ham shopping list
- 1 shopping list
- cup uncooked elbow macaroni (3 1/2 oz) shopping list
- 2 1/4 shopping list
- cups milk shopping list
- 2 shopping list
- eggs shopping list
- 1/2 shopping list
- cup Original Bisquick® mix shopping list
- 1/4 shopping list
- teaspoon salt shopping list
- Chopped fresh parsley, if desired shopping list
- Chopped fresh parsley, if desired shopping list
How to make it
- 1 Heat oven to 400°F. Spray 10-inch or 9 1/2-inch glass deep-dish pie plate with cooking spray.
- 2 In large bowl, mix 2 cups of the cheese, the ham and uncooked macaroni. Spread in pie plate.
- 3 In blender, place milk and eggs. Cover; blend on medium speed until smooth. Add Bisquick mix and salt; blend until smooth. Pour over mixture in pie plate.
- 4 Bake 35 to 40 minutes or until knife inserted in center comes out clean. Sprinkle with remaining cheese. Bake 1 to 2 minutes longer or until cheese is melted. Let stand 10 minutes before serving. Sprinkle with parsley.
People Who Like This Dish 3
- dennydca Las Vegas, NV
- clbacon Birmingham, AL
- mommabaker Nowhere, Us
- hottiehere08 Spring Port, Michigan
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