Garlic Roasted Potatoes And Carrots
From moxie2burn 11 years ago
- 30 minutes to make
- Serves 4
Great comfort food. Perfect as a side to red meat.
Ingredients
- 1 lb all-purpose potatoes, cut into medium chunks shopping list
- 1 lb baby carrots shopping list
- 1/3 cup extra-virgin olive oil shopping list
- juice of half a lemon shopping list
- 1 envelope Lipton’s savory herb and garlic soup mix shopping list
- fresh ground pepper to taste shopping list
How to make it
- Preheat oven to 425 degrees.
- In a large bowl, combine all ingredients. Empty bowl onto cookie sheet sprayed with nonstick spray, making sure veggies are in a single layer.
- Bake, stirring occasionally, 25 to 35 minutes or until potatoes are tender and golden brown and carrots are cooked through.
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