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5 Ingredient Asian Pork & Pasta Crock Pot Dinner Recipe

Ingredients

How to make it

  • Place the pork in the crock pot and cover with PC sauce (about half the bottle) There should be sauce in the bottom of the crock pot. Add a bit of water to the sauce on the bottom…just to thin it a little.
  • • Turn on for 6 hours
  • • When you come home – cook the pasta according to al dente instructions
  • • While the pasta is cooking – Slice the pork in the crock pot and place the pieces in the sauce to soak up the goodness
  • • Remove the meat from the crock pot but leave the extra sauce in the crock pot (turn crock pot off)
  • • When the pasta is done and drained – put the pasta in the crock pot and mix the pasta around to get it good and covered in the sauce
  • • Spoon saucy pasta on a dish
  • • Place pork pieces on top of pasta
  • • Sprinkle dish with cut up green onions
  • • Sprinkle dish with sesame seeds
  • This was a major hit in my house last night

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The Cook

Hollygreatrex Ottawa, Canada

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