Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Microwavable Peanut Brittle

Pumpkin Soup Recipe

Ingredients

How to make it

  • Cut the pumpkins in half. Sprinkle with olive oil and sea salt and roast in the oven at 400F for about an hour, or until the flesh is soft.
  • Soak the cashew nuts in a cup of water for an hour.
  • Flash fry the onions, garlic, pepper, and mashed cumin seeds in a pot. Add curry powder when these are done.
  • Add the flesh of the pumpkins into the pot as well as the vegetable broth.
  • Bring to a boil and let it simmer.
  • Blend the cashew nuts (keep the water they were soaking in) into a cream and incorporate the cream into the pot.
  • Blend the whole pot if needed, otherwise serve with a couple of roasted pumpkin seeds as garnish.

People Who Like This Dish 1
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

matstc Berlin, Germany

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes