Antioxidant Supreme Recipe

How to make it

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• In a blender, combine blueberries, strawberries, mango, and water; blend, scraping down sides occasionally, until smooth. Strain juice and, if desired, thin with additional water. Before serving, garnish with sliced mango, blueberries, and strawberries (optional). Refrigerate up to 2 days (shake before serving).
• Nutritional Information
• Calories per serving:
• 151
• Fat per serving:
• 1g
• Saturated fat per serving:
• 0.2g
• Monounsaturated fat per serving:
• 0.3g
• Polyunsaturated fat per serving:
• 0.3g
• Protein per serving:
• 2g
• Carbohydrates per serving:
• 38g
• Fiber per serving:
• 5g
• Cholesterol per serving:
• 0.0mg
• Iron per serving:
• 1mg
• Sodium per serving:
• 3mg
• Calcium per serving:
• 27m