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Home Capirotada Bread Pudding With Ice

Crust-less Summer Zucchini Pie Recipe

Ingredients

How to make it

  • Directions:
  • Preheat oven to 400°. Lightly spray a pie dish with cooking spray or your misto. Combine zucchini, shallots, chives, and mozzarella cheese in a bowl.
  • Sift flour and baking powder in a medium bowl. Add remaining ingredients to the bowl and blend well. Combine with zucchini mixture and pour it into the pie dish.
  • Top with parmesan cheese and bake 30-35 minutes or until knife comes out clean from the center. Let it stand at least 5 minutes before serving.
  • Makes 6-8 servings.

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The Cook

twohot Montreal, CANDADA

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