Easy Yeast Rolls
From radiogal880 10 years agoIngredients
- Ingredients shopping list
- 1 cup warm water shopping list
- 1 pkg active dry yeast shopping list
- 1/4 cup sugar shopping list
- 1 tsp salt shopping list
- 3 tbls softened butter shopping list
- 1 egg, beaten shopping list
- 3 1/2-4 cups flour shopping list
How to make it
- Method
- Put water and yeast in large mixing bowl and add next 4 ingredients. Beat with dough hook until well blended. Add 3 1/2 to 4 cups flour and mix until soft dough forms (should not be sticky). Put out onto floured board and knead a few times until smooth. Place in greased bowl, cover with plastic wrap and let rise in warm place approx. 45 minutes. Punch down and turn out onto floured board. Shape into 12 rolls and place in greased 13x9 in. baking pan. Let rise again about 30 minutes. Bake 350 for 20 minutes. Brush tops of rolls with butter. Recipe is easily doubled.
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