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Home Three Cheese Dip With Roquefort Cheese

Almond Crusted Chicken Recipe

Ingredients

How to make it

  • Preheat oven to 425°F and butter/spray baking sheet.
  • Using your hands, lightly crush almonds into small pieces; set aside.
  • Place chicken breasts between two sheets of plastic wrap and pound the chicken lightly until an even thickness.
  • Season chicken with salt and pepper and dredge in flour.
  • Dip chicken in beaten egg, then press in almonds, covering chicken well and place on prepared baking sheet.
  • Bake at 425°F for 10-15 minutes, until chicken is just firm (internal temp of 165 °F) and almonds are golden.
  • Meanwhile heat butter, lemon juice and basil in a skillet. Drizzle over cooked chicken breasts and serve.

People Who Like This Dish 2
Reviews & Comments 1

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  • mrpiggy 12 years ago
    Love the sound of this. Always have almonds and chicken around, too.You have some great sounding recipes. Thanks
    Was this review helpful? Yes Flag

The Cook

CaraSings Seattle Area, WA

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