Almond Joy Brownies
From CaraSings 10 years ago
- 30 minutes to make
- Serves 20
Got this recipe from a great blog, www.justgetoffyourbuttandbake.com. Rich and delicious, it starts with a boxed brownie mix and just layers on the decadence!
Ingredients
- 1 (18-24 ounce) packaged brownie mix prepared according to directions for "cake-like" brownies shopping list
- 3 3/4 cups sweetened flaked coconut shopping list
- 1 (11 ounce) package semi-sweet or milk chocolate chunks or chips shopping list
- 1 (14 ounce) can sweetened condensed milk shopping list
- 1 cup almonds, walnuts, pecans or other nut shopping list
- 1 cup of Heath milk chocolate Toffee bits (optional) shopping list
How to make it
- Preheat oven to 350 degrees F and spray a 9x13 pan with non-stick cooking spray.
- Prepare brownie mix according to package directions for cake like brownies.
- Pour batter into pan and bake 16-18 minutes, until brownie is just set.
- Remove partially baked brownies from oven and layer coconut and chocolate chips over the brownie base.
- Pour sweetened condensed milk evenly over coconut and chocolate layer.
- Sprinkle with nuts and toffee bits.
- Bake 20-25 minutes more, or until edges of coconut are golden brown and nuts are lightly toasted.
- Cool completely before cutting into bars.
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