How to make it

  • Melt margarine in a (very) large pot.
  • Add Marshmallow Fluff and honey; cook over low heat about 5 minutes, stirring constantly.
  • Remove from heat and stir in the whole cereal, crushed cereal and candy until well coated.
  • Press mixture firmly and evenly into two (well greased) 9x13” pans (or if you want "tall" squares use one 9x13 and one 9" square).
  • Cool 1 hour, then cut into squares.

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  • jo_jo_ba 11 years ago
    Amount Per Serving
    Calories: 169.5
    Total Fat: 4.6 g
    Cholesterol: 0.0 mg
    Sodium: 118.2 mg
    Total Carbs: 33.9 g
    Dietary Fiber: 1.9 g
    Protein: 1.9 g
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