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Caramel Brownie Cookies Recipe

Ingredients

How to make it

  • Beat butter and shortening until creamy. Gradually beat in white sugar
and brown sugar. Beat in eggs and vanilla. Combine flour, baking soda
and cocoa. Gradually add to butter mixture, beating well. Stir in walnuts.
Cover and chill at least 1 hour. 

Preheat oven to 370 degrees. 

Using approximately a half TBS of dough, flatten out in the palm of your hand to 2" circle. Place a Rolo in the center and wrap the dough around the candy, sealing completely. Roll into a ball. Roll the balls in sugar completely, and place 2 inches apart on parchment covered baking sheets. 

Bake for 8-9 minutes. Let cool for 3 to 4 minutes on the baking sheets before removing to wire racks to cool completely.



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