Chocolate Sweet Potato Frosting
From jo_jo_ba 12 years ago
- 1 hour to make
- Serves 12
Who knew that sweet potatoes, cocoa, agave and semisweet chocolate could make such a delectable frosting? I adapted the recipe from http://www.sandisallergyfreerecipes.net/chocolate-sweet- potato-frosting-dairy-free-refined-sugar-free/ and used it on my gorgeous ricotta cake - nobody could tell it was almost fat free!
Ingredients
- 300g (about 2 medium) cooked sweet potato, peeled and mashed - 1 ½ cups shopping list
- 3 tbsp cocoa shopping list
- 1 oz semisweet chocolate, melted shopping list
- ¼ cup raw agave nectar or dark honey shopping list
- 2 tsp vanilla shopping list
- 1/4 tsp sea salt shopping list
How to make it
- Whip all the ingredients in a food processor until smooth.
- Chill 1 hour before using.
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