How to make it

  • Preheat oven to 375˚F.
  • In a small bowl, mix together the cornstarch, soy milk, vinegar, vanilla, oil and food colouring until well combined.
  • Mix in the flour, sugar, cocoa and baking powder.
  • Using a tablespoon or a small cookie scoop, take out portions of the batter, roll into balls and place on the sheets.
  • Press a chocolate square or star into the centre of each.
  • Bake 8-9 minutes. Cool completely on the sheets

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  • jo_jo_ba 4 years ago
    NI used is for Lindt dark chocolate bar (1 square per cookie)

    Amount Per Serving
    Calories: 174.4
    Total Fat: 7.9 g
    Cholesterol: 0.0 mg
    Sodium: 5.9 mg
    Total Carbs: 24.1 g
    Dietary Fiber: 1.3 g
    Protein: 2.3 g
    Was this review helpful? Yes Flag

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