How to make it

  • Put prime rib in pan, fatty side up, mix garlic, olive oil, salt, pepper, thyme and spread mixture over fatty side of meat and let sit out for one hour
  • put oven on 500 degrees for 20 minutes then reduce the temp to 325 and continue roasting for 60-75 minutes internal temp of meat should be 135 degrees for medium rare allow to rest 10-15 minutes before carving

People Who Like This Dish 1
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes