Thai Fish Cakes
From sandhirarecipes 10 years ago
- 45mins to make
- Serves 1
Make Thai Fish Cakes at home, Thai recipe for Thai Fish Cakes with Sandhira Khana Khazana recipes
Ingredients
- • 300 g white fish fillets, Uncooked shopping list
- • 2 spring onion, Chopped shopping list
- • 1 egg, Lightly Beaten shopping list
- • 2 tbsp corn flour shopping list
- • 1 tbsp fish sauce shopping list
- • 2 tbsp coriander leaves, Chopped shopping list
- • 2 tbsp red curry paste shopping list
- • 1 -2 Red Chilli shopping list
- • 50 g green beans, Chopped shopping list
- • oil for fry shopping list
- • salt to taste shopping list
How to make it
- Step 1: Add fish fillets, egg, fish sauce, corn flour, red curry paste, red chillies and coriander leaves in blender. Blend it until combined and turns in to the thick paste. Transfer the paste in to a bowl
- Step 2: Now add spring onion and green beans in to the paste .Mix well. Form the paste in to round patties using wet palms. Keep them aside
- Step 3: Get More Details for Thai Fish Cakes Recipes: http://recipes.sandhira.com/thai-fish-cakes.html
People Who Like This Dish 1
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