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Chili Recipe

Ingredients

How to make it

  • Cook ground beef, onion, green pepper and season with salt and pepper.Drain the excess fat.
  • Add the rest of the ingredients and cook for 5 to 10 minutes longer but the ketcup and the crackers.Save them for last.
  • In a bowl add enough of the chili, add as much ketcup and crackers (to your likeing).

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The Cook

browneyegirl Savannah, U.S.

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