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Smoked Gouda and Grilled Onion Salad Recipe

Ingredients

How to make it

  • On the stove t op over medium heat, saute the sliced onion in the olive oil until translucent. Set aside. Toss the romaine with the vinegar and lemon juice. Top the lettuce with the sauteed onions, then the Gouda, and dust with the pepper. Serve with crackers.

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