Turkey Mock Tacos
From Kokopelli 10 years agoIngredients
- 4 large outer romaine leaves shopping list
- 1/2 cup all-natural salsa shopping list
- 1/4 cup chopped red bell pepper shopping list
- 1/4 cup chopped onion shopping list
- 1/4 cup low-sodium vegetable broth shopping list
- 1/2 cup sweet corn, fresh, or frozen and thawed shopping list
- 3 ounces cooked extra-lean (99 percent lean) ground turkey shopping list
- 1/4 medium avocado, sliced shopping list
- 1 tablespoon chopped cilantro shopping list
- 4 lime wedges shopping list
How to make it
- On the stove top over medium heat, saute the peppers and onions in the broth until tender, and set aside. Mix the cilantro into the ground turkey. Fill each romaine leaf with corn and turkey, and squeeze fresh lime juice over each filled leaf. Top with the salsa, sauteed vegetables (the broth will have cooked out), and sliced avocado.
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