Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Chocolate Chip With Whole Wheat Pastry Flour

Gluten Free Carrot Muffins Recipe

Ingredients

How to make it

  • Preheat oven to 350 degrees.
  • Grease or spray muffin molds with coconut oil or other vegan shortening or line with muffin paper- hold aside.
  • Beat Ener-G and water with whisk (or electric mixer) until stiff, add oil and sugar or sugar replacer.
  • In a separate bowl, combine all dry ingredients: flour, xanthum gum, powder, soda, salt and spices.
  • Add the currants and carrots to the oil mixture, then add all the dry ingredients- mix thoroughly.
  • Pour batter into prepared muffin molds.
  • Bake at 350 degrees until browned and done (25 minutes/use toothpick test).
  • Cool in the mold on wire rack, then remove.

People Who Like This Dish 2
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

mattandmaren Kirkland, WA

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes